Saturday, 28 September 2013

EAT CLEAN: DIE POOR - The Cost of Living Forever

In 2011, Organic Produce and Health Foods were the fastest growing food sector in North America. The industry grew by 9.5% to a total turn over of $31.5 billion dollars in sales, $29.22 bil of the sum in food and beverage goods. [1] 

The industry has grown exponentially since the establishment of the first Whole Foods store in 1995, the company now listing on the Top 500 Forbes list since 2005. Just last month, the largest supplier to Whole Foods, Hain Celestial, hit a value of $3.5 billion dollars having been purchased for $25 million in January of this year. [2] 



Gwyneth Paltrow: Mother Earth's least favourite celebrity

We are not dealing with small change here. So why is Clean Eating sweeping the nation like it's going out of fashion? Are we cleansing our bodies or our bank accounts? 


Over the past five years, clean eating has grown into a global phenomenon. Juice cleanses, detox kits, organic produce and the likes have been providing 'miraculous' solutions to the middle class, tertiary educated Caucasians [3] shopping their way to better skin, leaner bodies and longer lives.



So why does nobody mind that the products are on average 30% more expensive [4] despite the lack of evidence that they are any more beneficial for their health?

Behold, the power of the consumer!


It's important to note at this point that there is scientifically no such thing as clean or dirty foods. 
According to fitness expert JC Deen's article, 'Clean Eating is a Scam and Why You Should Abandon It[5] there is huge emphasis on what foods people perceive to be clean (good) and dirty (evil). Despite the basic physical understanding of energy in = energy out, the problem lies in a dieter experiencing inner turmoil over eating a slice of pizza (cheese, floury base, sauces etc.) but having no qualms about devouring a plate of chicken and brown rice. The plate of rice and chicken contains significantly more calories but because both lean protein and complex carbohydrates are considered 'clean' foods, there is less association with the meal having a negative effect on your waistline. The solution seems obvious but calorie and portion control seems to be the most effective method of weight management. 

So why is clean eating so firmly engrained in the gym bunny psyche? 

Enter veteran Victoria's Secret model Miranda Kerr and actress and professional sleep inducer, Gwyneth Paltrow. Both women will loudly attest to the benefits of an organic lifestyle here and here.

Despite the fact their ramblings are almost as nonsensical as they are detached from reality, both are promoting a (fabulous) way of life largely unattainable by the general population. 

Unless you, Sue Smith, with a full time career and three children, have time for two hours of Iyengar yoga and meditation before sitting down to leisurely breakfast of organic whole grains, it is unlikely that you will too reap the physical benefits of such an existence. And that's before the dermatologist appointment. 

Paltrow's recently released recipe book titled, 'It's All Good' is the perfect example of an idealistic lifestyle being drilled into the masses. Feminist website Jezebel's tongue and cheek review of the book recommends its reading more for a peek in the universe of 'oblivious and unrestrained luxury', suggesting readers eat the pages to maximise the cookbooks nutritional value. The book was later slammed by Yahoo's Shine Blog' when the writer estimated an average cost of USD $300.00 per day to cook from it.

The effect of an 'healthful' organic lifestyle championed by celebrities and the like is not just limited to the financial strain experienced by those wanting to jump on the green bandwagon. 
A not yet recognised disease in most recent Diagnostic and Statistical Manual 5; orthorexia nervosa affects more and more men women each year, previously gone undetected either under the guise of anorexia or bullimia nervosa. Orthorexia occurs mostly in women, where a normal awareness of maintaining a healthy diet and lifestyle morphs into a dangerous obsession with food. Often the illness results in sufferers elimination one or more food groups from their diet entirely. 


Worship the Almighty Silverbeet


According to a She Knows (2008) interview with dietitan Heidi Lewin-Miller, the problem lies in society's normalisation of such behaviour. 

"People with orthorexia are outwardly motivated by health but other underlying motivations lead to the diet obsession, such as weight loss, living up to social standards of beauty, being perfect and other factors that are not health-related" (Lewin-Miller, 2008).

The demonising of foods, diets and lifestyles is adding unnecessary pressure to a generation of people already consumed by society's perception of what is beautiful. Lewin-Miller asserts that it is merely a case of people recognising that a balanced diet and a healthy lifestyle is sufficient to stay in good health. A lack of good self-esteem seems to be common denominator in extreme cases of orthorexia or obsession with diet and clean eating.

A call for both genders to recognise society's idealistic values and warped standard of beauty is well overdue. The cost of looking young and living forever is not just financial; it's having a well documented effect on this generation and if we don't act now, it will impact the next.

My advice? Order the cheeseburger.



References

Dakss, B. (2009). Organic food: Worth the extra cost? Retrieved 17 September, 2013, from http://www.cbsnews.com/2100-500194_162-2636253.html [4] 

Deen, J.C. (2010). Clean eating is a scam and why you should abandon it. Retrieved 19 September, 2013, from http://www.jcdfitness.com/2010/09/clean-eating-is-a-scam-and-why-you-should-abandon-it/?switch_child_theme=jcdfitness_child2 [5] 

Dettman, R.L. (2008). Organic produce: Who's eating it? A demographic profile of organic produce consumers. Retrieved from http://ageconsearch.umn.edu/bitstream/6446/2/467595.pdf [3] 

O'Connor, C. (2013). Juiced up: Inside $3.5 billion organic giant Hain Celestial, Whole Foods' biggest supplier. Retrieved 24 September 2013 from 
http://www.forbes.com/sites/clareoconnor/2013/07/24/juiced-up-inside-3-5-billion-organic-giant-hain-celestial-whole-foods-biggest-supplier/ [2] 


Organic Trade Association. (2012). Consumer driven U.S. organic market surpasses $31 billion in 2011. [Press Release]. Retrieved from 
http://www.organicnewsroom.com/2012/04/us_consumerdriven_organic_mark.html [1] 




Wednesday, 28 August 2013

Introduction

While there are far too many issues with current dietary trends to delve into them all in detail, I've separated my argument into three sections.

My main argument is that clean eating has more to do with nurturing a huge growth sector in the consumer market than the noted health benefits of a said lifestyle. 

In the same way that owning a pair of Nike Air Jordans used to make you believe that you could shoot hoops like Michael Jordan, the same can be said for spending three days on a Juice Cleanse to wind up resembling like the darlings of the Antipodean Hunger Games; Julia and Libby. This brings us to second part of my argument; that the health and organic food industries profit from an inaccurate portrayal of a healthy lifestyle. 

This consumer driven market relies on the continuing reinforcement that organic and natural food will make you look younger, weigh less and live longer. Inversely, if you eat conventional foods, the inference is that you will look older, weigh more and die early. There is little scientific evidence to support this theory.

"Why Green Juice Is the Best Thing I Do Every Day" - www.mindbodygreen.com
And so, if the 'Whole Foods' industry is growing at an unprecedented rate, simple economics should tell us that the price of natural and organic foods should go down. So why isn't consumer demand driving down the price of health foods? The third part of my argument illustrates the gap in price between conventional and organic foods and the correlation between paying more and receiving better quality goods.

Tuesday, 27 August 2013

A Manifesto

My name is Rebecca and I have never been on a diet. To be fair, even if I had the self-control/will-power/lack-of-hobbies to pursue one, my childhood in a suburban Afakasi safe haven have moulded me into the ultimate foodie (Nigella meets the Cookie Monster). Sunday night Pot Luck with the cousins sends me into an inevitable catnip frenzy that usually ends with a my-top-button-is-undone scenario. And I'm not sorry.

In a world with a heavy emphasis on appearance, wealth and material possessions, the most recent phase of the Diet Fad sweeping the world is the Clean Eating Movement. This most recent step into fiery pits of Detox Hell is wreaking havoc on generations of women who want to look like malnourished celebrities on top of the unrealistic financial and social pressure that these fads impose.

I am absolutely not endorsing a life of sloth and gluttony, nor am I writing to encourage a mass purge in the confectionary aisle. The aim of EAT CLEAN: DIE BORED is simply to illustrate that these problems born from fads have a tendency to morph into dangerous obsessions.

I would just like everyone to chill out a little bit.



"Nourish your body, mind and soul with locally sourced organic ingredients that cost you 
significantly more money but entitle you to full bragging rights and a 
glow only you and personal life coach can see."






EAT CLEAN: DIE BORED is about maintaining a healthy lifestyle and showing an interest in what you're consuming, NOT forcing yourself to slurp through a Paleo-vegan-local kale, cayenne, gogi berry smoothie. Life is too short to count the calories between your fourth and fifth high-protein-low-GI meals of the day. 

Rise up against the machine and sink your fangs into your first baked good since Bush Senior was in office. It won't kill you. It may not extend your life, but neither will clean eating.